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Capture Jet Technologies

Halton Capture Jet systems create a healthy and productive working environment by preventing the heat and impurities produced by cooking appliances from spreading into the working or restaurant area.
Halton Foodservice Solutions

The Capture Jet is 35% more efficient when compared to exhaust only (suction pressure) and reduces energy consumption due to lower airflow rates.

  • Economical total investment
  • Reduction in energy consumption
  • Reduced maintenance costs and efficient use of space
  • Increased comfort and productivity for employees
  • Increased health and hygiene
  • Easy and fast design and installation
Capture Jet technologies

> Capture and Containment
> Grease Extraction
> Capture Ray UV technology
> Water Wash technology
> Services Distribution
> Test and Balancing
> Demand Based Ventilation
> Fire Safety

 

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