Services distribution systems are custom-made to suit each individual application to provide the most efficient and economical layout for professional kitchen design. Pre-assembled off site with all internal services, the system eliminates the need to co-ordinate with other trades so that there is a minimum of preparatory work in bringing gas, water and electric services to a single point of connection for ‘hook-up’. There is a wide range of optional extras to provide more versatility than conventional methods.

Key features of the system are:

• Internal services included
• Expandable modules to accommodate any cooking line-up in an aesthetic and modern way
• Additional cooking equipment can be easily accommodated, changed or re-arranged as required to meet the operational requirements of the facility
• All plumbing and wiring services are isolated form each other inside the enclosures
• Cleaning and sanitation is easily accomplished when all pipes, junction boxes and conduits are eliminated.

Utility distribution system has full function capabilities: any or all of the following utilities can be included: Gas, Electricity, Hot Water, Cold and Steam